Ingredients:
½ c. brown sugar
6 TBL. olive oil
4 TBL. cider vinegar
3 med. garlic cloves minced
3 TBL. grainy mustard
4 TBL. lemon juice
1 ½ tsp. salt
Instructions:
In a mixing bowl, mix all ingredients well. Place meat
in a large bag or bowl. Pour marinate over meat. Marinade 5
to 10 minutes. You can marinade longer to intensify flavor.
Remove meat and grill.
www.packalope.com
|
